Cuvée

Blanc de Blancs 2018

Refined, spring-like & slender

This vintage champagne, iconic of the House, is finely cut by the best Crus of Chardonnay and radiates the personality of a year.

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  • Nose:
    The nose is intense and enveloping, blending grapefruit with white flowers (cherry blossom, almond blossom, hawthorn, and osmanthus). This is followed by delicate exotic fruits such as green mango, sugarloaf pineapple, and dragon fruit.


    Palate:
    The palate begins silky and builds to a crescendo. White flowers and freshly cut apple echo one another against a salty, mouth-watering texture. The finish is refreshing, leaving a smooth, zesty trail.

  • Composition:
    100% Chardonnay: Chouilly, Cramant, Oger, Villers-Marmery
    Origin: Premiers Crus and Grands Crus
    Dosage: 6.5 g/l


    Vinification:
    Alcoholic fermentation in temperature-controlled stainless steel tanks
    Mostly malolactic fermentation
    Aging: Minimum 6 years in bottle on lees
    Rest in the cellar after dosage: Minimum 6 months after disgorgement

  • The 2018 Blanc de Blancs is perfect with:
    - Yellowtail ceviche with avocado
    - Langoustine salad with grapefruit
    - Ricotta and spinach cannelloni
    - Parisian crème brûlée